34. Brongkos jogja

Sajian sayur ini hanya ada di Yogyakarta. Konon nama tersebut meniru bahasa Belanda, Bronk houst. The Manglung Resto merupakan resto yang menyajikan pemandangan paling keren di sekitar Bukit Bintang.

Bahan Membuat 34. Brongkos jogja

1. It's of Bahan:.
2. It's 3 liter of air.
3. Prepare 250 gram of kacang tholo.
4. You need 100 gram of melinjo.
5. It's 3 buah of cabai ijo besar.
6. You need 5 potong of tahu coklat.
7. Prepare 3 butir of telur ayam (rebus potong 2).
8. It's 1/3 of santan instant 200 mL.
9. It's 1 keping of gula merah.
10. You need of Bumbu halus:.
11. You need 3 of kluwak (rendam air).
12. It's 4 buah of kemiri.
13. Prepare 8 buah of cabai rawit.
14. You need 5 buah of cabai merah keriting.
15. You need 8 buah of bawang merah.
16. Prepare 4 buah of bawang putih.
17. You need 2 cm of jahe.
18. It's 2 cm of kencur.
19. You need 2 cm of lengkuas (geprek).
20. Prepare 2 batang of sereh (geprek).
21. You need 4 cm of kunyit.
22. Prepare 4 buah of daun salam.
23. It's 5 buah of daun jeruk.
24. You need secukupnya of Garam dan penyedap rasa.

Langkah Memasak 34. Brongkos jogja

1. Rebus telur hingga mengambang, tiriskan, belah jadi 2 bagian.
2. Haluskan bumbu, iris cabai ijo besar, sisihkan.
3. Panaskan minyak, tumis bumbu hingga harum.
4. Masukkan air 1 liter, masukkan kacang tholo dan telur, tunggu 3 menit, masukkan sisa air.
5. Masukkan tahu dan melinjo serta santan, tambahkan penyedap rasa dan gula merah.
6. Masukkan cabai hijau dan koreksi rasa.

If you love to eat, then Yogyakarta is a great city to visit. The city has a distinct culinary culture. I want to share best restaurants in Yogyakarta, but first let me tell you a bit about the signature food of Jogjakarta. Kluwak direndam dahulu dalam air Brongkos is a traditional Javanese dish, made from soy, herbs, and cooked like a curry / soup with various add-ons like beef meat, chicken, egg, etc. Cocok untuk anak sekolah hingga pekerja kantoran.

Get Latest Recipe : HOME